Dragon (Xiaolong) 小龙

Cuisine: Mild Sichuan (non-spicy)

Location: Wuhou, Chengdu

Price: ¥280 per person

Group size: 2–6 guests

About Dragon (Xiaolong) 小龙

Dragon is a freelance creative professional based in Chengdu's vibrant Wuhou District, working across culture, tourism, city tours, event planning, short video production, hosting/MC, voice-over, and tea promotion. Between the ages of 20 and 35, he was an active Couchsurfing host and traveler, welcoming international visitors into his home and exploring the world through the same spirit of open-hearted exchange — building genuine friendships with people from dozens of countries along the way. Now, Dragon wants to welcome foreign friends to his home in Chengdu as a true local — sharing a real, warm, and interesting slice of Chinese life. He also creates travel vlogs, so if you don't mind being on camera, you might end up in one of his videos!

Menu

Dragon cooks mild, non-spicy versions of classic Sichuan dishes so everyone can enjoy the bold flavors of Chengdu without the heat. His signature menu features: 🐔 Kung Pao Chicken — the iconic Sichuan classic, made mild and fragrant 🥩 Fish-Fragrant Pork Shreds (鱼香肉丝) — savory, tangy, and deeply satisfying 🥬 Garlic Sprout Twice-Cooked Pork (蒜苗回锅肉) — smoky, umami-rich pork with garlic shoots 🍅 Tomato Beef Brisket — slow-braised until melt-in-your-mouth tender 🍤 Shrimp & Vermicelli Claypot — delicate and aromatic, a crowd favorite 🥦 Seasonal Vegetables in Garlic Sauce — fresh and vibrant Dishes vary by season and guest preference. Dragon is also happy to tailor the menu based on your nationality or dietary needs. Hotpot can be arranged on request! +¥80 per person: Add a traditional Kung Fu Tea Ceremony — Dragon will guide you through the art of Gongfu Cha, the meditative Chinese tea ritual, using premium Sichuan teas.

Authentic Sichuan Home Cooking in Chengdu — with a Kung Fu Tea Ceremony

Book a seat with Dragon (Xiaolong) 小龙