Home cooking participation
Join Lynne and her aunt in the kitchen and learn selected steps from their home-style Sichuan dishes.
¥150 per group
Cuisine: Authentic home-style Sichuan food
Location: Shuangliu District
Price: ¥300 per person
Group size: 1–6 guests
Welcome to my warm home in Chengdu! I host authentic Sichuan home dining experiences that go far beyond ordinary meals. During our evening gathering, guests can taste classic homemade Chengdu dishes, experience genuine local slow life culture, and have relaxed cross-cultural conversations. I love connecting with international friends, sharing Chengdu’s history, food and local stories, and creating warm, sincere and unforgettable dining memories for every guest.
I’m a local Chengdu resident with a background in Business English. I have rich experience in international reception, cross-cultural communication and high-end private tour guidance. I am passionate about Chinese traditional culture, Sichuan cuisine, and urban humanities of Chengdu. In my spare time, I love cooking home-style Sichuan food, exploring old streets and ancient teahouses in Chengdu, and I enjoy watching classic American and British TV series as well as European films .I am gentle, outgoing and patient, and I enjoy making friends with people from all over the world,so we can exchanging personal life stories with each other . And I learned so much from this. It feels as if I am travelling around the world.
The Asian countries I have visited include Japan, Singapore, Thailand and Malaysia. The European countries I have visited are Italy, France, Spain, Switzerland and Malta. Although I have not lived overseas long-term, I am fully familiar with Western dining culture, social etiquette and cross-cultural communication habits, and can perfectly accommodate international guests’ living and communication needs.
¥150 per activity, per group — not per person. Your first selected activity is complimentary when you book today; each additional activity is ¥150 per group.
Join Lynne and her aunt in the kitchen and learn selected steps from their home-style Sichuan dishes.
¥150 per group
Mapo Tofu






Mapo Tofu
Sichuan Boiled Green Vegetables
Kung Pao Chicken
Home-style Braised Pork Ribs
Spicy Sichuan Cucumber Salad
Tomato Egg Soup
Dry-fried Green Beans
Stir-Fried Yellow Cattle Beef
Sichuan Boiled Fish
Traditional Chengdu Glutinous Rice Dessert
Fruit Platter for Dessert
I can fully accommodate vegetarian diet, no pork, no beef requirements. I can also adjust ingredients and seasonings according to guests’ food allergies and dietary taboos in advance.
Shuangliu District
📍 Shuangliu · ≈ 55 min from Chunxi Road
Your host will share exact door-to-door directions after your booking is confirmed.
Home dining in Chengdu with Lynne’s Family